What organisms start the fermentation process?


What organisms start the fermentation process?


Fermentation is a process whereby people use to make beer, wine, yogurt, among others. The process can involve an organism that converts an organic substance into a product that humans can consume. Unlike oxygen respiration, fermentation happens in the absence of oxygen.

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The organisms that start fermentation are either bacteria or yeast. Brewer's yeast converts sugar into alcohol by fermentation to attain energy that...

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Bacterial Fermentation Process & Products


Chapter 6 / Lesson 15

Learn about the fermentation process and anaerobic fermentation products. Understand how fermentation works and the role of bacteria in fermentation.

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