Explain how the combustion of carbohydrates is faster than the combustion of fats.
Question:
Explain how the combustion of carbohydrates is faster than the combustion of fats.
Combustion:
Combustion is a general term referred to reactions involving the burning of fuels in the presence of oxygen to produce energy. In the body, combustion refers to the oxidation of substances such as carbohydrates and lipids into carbon dioxide and water in the presence of oxygen to produce chemical energy.
Answer and Explanation: 1
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View this answerThe faster rate of combustion of carbohydrates than that of fats is related to the state of oxidation of the two kinds of compounds. Remember that...
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Chapter 2 / Lesson 7Learn to define the macronutrients carbohydrates, fats, and proteins. Learn how carbohydrates, fats, and proteins are metabolized. Discover their metabolic pathways.